The Allegre Restaurant is operated entirely by Ball State University students, from menu selection to restaurant management.
Serve yourself from our selection of 21 flavors of Fro-Yo brand frozen yogurt and more then 40 toppings including seasonal fresh fruit.
Slow-cooked hickory smoked meats are featured in this friendly log cabin just blocks from I-69 (exit 34). Tender pulled pork, ribs, chicken and beef brisket all get smokey on site, and then join signature giant spuds and traditional sides such as green beans and macaroni and cheese.
Where friends meet to eat.
Enjoy seating inside and out, sandwiches named after the town’s old timers, yummy ice cream and shakes, as well as homemade salads and side items. Menu items are homemade and delicious!
With owner Manuel Rodriguez arriving in the country from Mexico 25 years ago, Mexican food in Muncie doesn’t get more authentic than the dishes served at Casa Del Sol Mexican Grill.
Operated by Ivy Tech Community College culinary arts faculty and students.
Closed Friday, May 1st, 2015 thru Monday, June 8, 2015.
Reopen Tuesday, June 9, 2015.
Summer hours are Tues, Wed, Thurs from 8a to 3pm.
Breakfast served each day from 8am-10am. Lunch served each day from 11am-2pm.
With over 18 years experience, China Express of Muncie has been providing a quick service Chinese restaurant to the area.